YOUNG WINE

Winemaking process: Carbonic maceration with the whole grape.
Grape source: 100% estate-owned vineyards.
Grape varieties: 95% Tempranillo and 5% Viura.
Harvesting: Manually with selection of whole clusters.

PRIZES RECEIVED
Albiker 2005:
1st Prize “Fiesta de la Vendimia 2006”
Albiker 2004:
2nd Prize “Fiesta de la Vendimia 2005” and Silver
medal in the “Excellent Aromas of Rioja” contest.