Winemaking process: Traditional system with stemmed grapes.
Grape source: 100% from estate-owned vineyards.
Grape varieties: 100% Tempranillo.
Harvesting: Manually with selection of the clusters on the sorting table.
Ageing: 14 months in the cask and 12 in the bottle.
Type of cask: 50% French oak and 50% American oak.

Altún Crianza 2005:
Gold Medal Challenge
Internacional du vin 2008.